Martin et son équipe, se réjouissent de vous accueillir dans un cadre rustique, chaleureux et typiquement montagnard, sur fond de musique folklorique. Cuisine du terroir, raclette au feu de bois, fondue, feuilletés aux champignons des bois, vacherin Mont d’Or au four.
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Nous sommes ouvert tous les jours jusqu'au 2 avril!Nous contacter!
